About Us

Scotland Food & Drink, established in 2007, is a not-for-profit organisation that was created to guide food and drink companies of all sizes towards increased profitability.

Our mission is to grow the industry to a value of £30 billion by 2030 and our vision is to build Scotland's international reputation as a Land of Food and Drink.

Scotland Food & Drink is a unique leadership organisation - supported by the Scottish Government - tasked with growing the value of Scotland's food and drink sector, making it more profitable and delivering greater global success in a challenging and competitive environment.

Read our industry strategy here.

Our Role

Our Role

Scotland Food & Drink, established in 2007, is a not-for-profit organisation that was created to guide food and drink companies of all sizes towards increased profitability.

Our Vision Mission and Strategy

Our Vision Mission and Strategy

Scotland is blessed with a fantastic larder of some of the best natural produce in the world. With a longstanding reputation for producing quality products and an envied flair for innovation, our food and drink companies should be exploiting the very values that our country stands for - beautiful unspoilt landscapes, fertile land and clean air.

Our Structure

Our Structure

Scotland Food & Drink's structure comprises a Board, Executive Group and Executive Team.

Our Partners

Our Partners

Scotland Food & Drink works with a number of partner organisations in order to deliver events and initiatives to the benefit of both members and the food and drink industry as a whole.

Our Publications

Our Publications

You'll find Scotland Food & Drink publications here, including historical annual reviews, as well as our latest releases.

Access to UK Markets
UK Market Intelligence

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