Crannog Concept

With our own restaurant, boat and factory, we supply delicatessens, hotels, restaurants and national chains with live, cooked or smoked Scottish seafood.

Creel langoustines, dived scallops, portion control smoked salmon, mussels and oysters.

Examples of Key Customers and/or Key Wholesalers

Supplying hotels and restaurants direct, mail order and some retail.

Markets Supplied

Food Service , Retail , Wholesale , Domestic , Export , Online Ordering

Retail Type

Multiples , Speciality/Delicatessan , Other Retail Outlets

Sector/Sub Sector

Fish and Seafood/Added Value Seafood , Fish and Seafood/Fish - Oily/Pelagic , Fish and Seafood/Salmon - Farmed , Fish and Seafood/Salmon - Smoked , Fish and Seafood/Salmon - Wild , Fish and Seafood/Shellfish - Farmed , Fish and Seafood/Trout - Farmed , Fish and Seafood/White Fish , Fish and Seafood/Shellfish - Wild

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