Award-winning flaky smoked salmon is made with skill and care in our smokehouse on the hebridean island of South Uist. Handcrafted processes and a unique hot-smoking process to bring out the best flavour and succulent, but firm flaky texture.
Winner of 23 food award including 2009 'Product of the Year' at the Scotland Food & Drink Excellence Awards. We supply to wholesale, retail, catering and export.
Salar flaky smoked salmon retail, catering & ready flaked 'sandwich packs' are available in a range of vacuum pack sizes:
- small 200g - 500g
- large 900g - 1.5kg
Attractively packaged for retail sale and our vacuum packs have a 6 week shelf-life. Excellent microbiological testing record and no artificial ingredients, made from only the finest Scottish Loch Duart salmon. http://www.lochduart.com (also known as the sustainable salmon company). UK delivery within 24-48 hours from despatch.
Accreditation
SALSA
, Kosher
Markets Supplied
Food Service
, Retail
, Wholesale
, Domestic
, Export
, Hampers and Food Boxes
, Online Ordering
Retail Type
Gift Foods
, Multiples
, Speciality/Delicatessan
, Other Retail Outlets
Sector/Sub Sector
Fish and Seafood/Salmon - Smoked
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