Processors and Exporters of frozen and chilled Whole Scampi
Contact:
Adam Bernard
Email:
seafood@scofro.com
Address:
Unit 2
Annat Point Industrial Estate
Corpach
Fort William
PH33 7NA
Telephone:
0141 223 7707
Fax:
0141 221 7524
Websites:
Company website
Markets Supplied
Food Service
, Retail
, Wholesale
, Export
Retail Type
Multiples
, Other Retail Outlets
Sector/Sub Sector
Fish and Seafood/Shellfish - Farmed
, Fish and Seafood/White Fish
, Prepared Foods/Meal Centres
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