Whitelink Seafoods Ltd.

Fresh fish processors and exporters.

Contact:

Mr. Graeme Sutherland

Email:

jsutherland@whitelink-seafoods.co.uk

Address:

Maxwell Place
Fraserburgh
AB43 5SX

Telephone:

01346 518828

Fax:

01346 513902

Websites:

Company website

At the heart of the Scottish fishing industry lies the traditional fishing port of Fraserburgh. And at the heart of Fraserburgh lies Whitelink Seafoods, one of Europe's most technically-advanced and quality-conscious fish processors. The company process and export a wide variety of fish including monk fish, langoustine, scallop, ling, redfish to name but a few.

Accreditation

BRC Global Standard

Markets Supplied

Domestic , Export

Sector/Sub Sector

Fish and Seafood/Salmon - Farmed , Fish and Seafood/Shellfish - Farmed , Fish and Seafood/White Fish

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