Specialist smokers of salmon, kippers, haddock, mackerel, trout and meats.
The range supplied includes: a range of organic fish and meats, smoked meats, game and poultry, herring merchants, a range of eight Scottish cheeses, a range of pates and smoke salmon.
Accreditation
Organic Certification
Markets Supplied
Food Service
, Retail
, Organic
, Wholesale
, Domestic
, Export
, Online Ordering
Retail Type
Speciality/Delicatessan
Sector/Sub Sector
Dairy/Cheese - Hard
, Dairy/Cheese - Soft
, Dairy/Cheese - Unpasteurised
, Fish and Seafood/Fish - Oily/Pelagic
, Fish and Seafood/Salmon - Smoked
, Fish and Seafood/Trout - Farmed
, Fish and Seafood/White Fish
, Meat Game and Poultry/Bacon and Ham
, Meat Game and Poultry/Smoked Meat
, Meat Game and Poultry/Venison
, Prepared Foods/Pate
, Fish and Seafood/Shellfish - Wild
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