Food and drink businesses from all over Scotland have just three days left to enter the Scotland Food & Drink Excellence Awards 2017.
Michelle McManus and Grado show their 'creative side' as they launch the search for the Scottish Baker of the Year 2017 but STV's David and Rebecca are the 'yummiest'.
NFU Scotland’s new Presidential team – President Andrew McCornick and Vice Presidents Gary Mitchell and Martin Kennedy – met with Scotland’s Cabinet Secretary for Rural Economy and Connectivity Fergus Ewing this yesterday in Edinburgh.
The Scottish Salmon Company PLC has issued its Q4 2016 results. Revenues for the quarter were £27.2m (Q4 2015: £23.9m) on harvested volumes of 5,733 tonnes (Q4 2015: 6,059 tonnes).
Following approval by the authorities for its fish feed plant in Scotland, Marine Harvest has announced a number of new appointments to deliver the 110m Euro (£93 m) investment.
Lidl UK, one of Britain’s fastest growing supermarkets, has today been given the go ahead by North Lanarkshire Council for a brand new Regional Distribution Centre at Eurocentral in North Lanarkshire.
The UK’s only co-operative organic certification body has launched a new award for organic businesses in the Scottish food and farming sectors for 2017.
A Fife fruit and vegetable wholesaler who had a “eureka moment” in the middle of the night has picked up the coveted Innovation of the Year award at the Scottish Knowledge Exchange Awards 2017.
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