Christmas has come early this year as Carluccio’s opens its first restaurant based in Scotland in the cultural and vibrant city of Glasgow.
Date:
Wed, 23 Nov 2011
Source:
Carluccio’s
Bringing its much loved combination of a genuine Italian restaurant, food shop and delicatessen, Carluccio’s welcomes shoppers and diners throughout the day and is set to become a celebrated addition to the city’s bustling commercial district.
Passers-by will find it hard to resist tiers of fresh food displays and beautifully decorated shelves visible from the deli and food shop window. A sweeping marble bar provides the perfect spot for a post work drink or pre-dinner aperitivo with antipasti. Further inside, an inviting restaurant awaits where diners can enjoy a delicious Italian meal with everything from handmade pasta, seasonal fish, meat and vegetarian dishes as well as decadent desserts, many based on Antonio Carluccio’s original recipes. Two courses paired with a glass of something fruity will set you back as little as £15, offering good food at sensible prices.
In addition to the restaurant there is a food shop and delicatessen bursting all year round with fantastic fresh food, store cupboard items and gifts sourced from artisanal family producers. Just in time for the festive season, shoppers will discover beautifully wrapped foodie products such as traditional panettone, chocolate covered figs presented in a handmade basket as well as the finest olive oils and carefully put together gift sets - making Christmas shopping a pleasure. As well as this, Carluccio’s deli counter displays an abundance of cheeses, olives and parma ham as well as tarts, sandwiches and desserts ideal for lunches on the go and take home suppers.
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