Scotland Food & Drink Annual Conference first speakers announced

The Scotland Food & Drink Annual Conference "The World in 2030" will take place on Thursday 29th March at The Technology and Innovation Centre, University of Strathclyde.

Date:

Tue, 06 Feb 2018

Source:

Scotland Food & Drink

Join us from 12noon for lunch followed by the main conference programme, and then a drinks reception from 5pm - 7pm at the venue.

We are delighted to announce the following speakers who will be sharing their knowledge and insight on 'The World in 2030':

Dr Catherine Calderwood - Chief Medical Officer for Scotland

Dr Richard Swannell- Director, WRAP

George McNeil - Managing Director of Retail, Johnstons of Elgin

Professor Chris Elliott OBE - Professor of Food Safety and founder of the Institute for Global Food Security, Queen’s University

Don't miss your chance to attend the conference and hear these inspiring speakers. Register now. 

Thank you to our sponsors Clydesdale for their support with this event. 

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