New figures show that Scottish food manufacturing is growing twice as fast as the UK average.
Macsween of Edinburgh won the Regional Growth Business Award for Scotland and Northern Ireland at last night's industry-leading Food and Drink Federation Awards.
Family-owned Glasgow whisky company, Hunter Laing & Co., is to build a new £8m malt whisky distillery on Islay, creating new jobs for the area.
An international marine science and technology summit has been running in the Scottish Highlands has brought together leading academics from across the UK, Europe and the US to explore new research and business opportunities.
The Bay Fish & Chips, a pioneering fish and chip business, is celebrating after reaching the finals of the Compass Group UK and Ireland annual awards.
Leading foodservice provider, Bidvest Foodservice Scotland has continued to drive forward its Scottish range with the launch of a brand new selection of locally produced craft ales and ciders.
Stockan’s Oatcakes, is delighted to announce the increase in distribution of their Orkney Thick Oatcakes into Waitrose stores across the England and Wales.
© 2010 Scotland Food & Drink Ltd.
All form fields are required.