Regional food growth
Growing our local food businesses and networks benefits all of us. So there’s plenty of support available.
We are pleased to have appointed 25 Regional Food Tourism Ambassadors, each of whom will play a key part in raising Scotland’s profile as a global food tourism destination. The programme is part of the Food Tourism Scotland action plan developed by Scotland Food & Drink and the Scottish Tourism Alliance.
The Regional Food Tourism Ambassadors are a shining example of excellence across the food, drink, hospitality and tourism industries and are bursting with talent, enthusiasm and a spirit of working together to bring the programme to life and drive recovery. From chefs and caterers, producers and independent retailers to agritourism operators, food writers, whisky experts and more, they are all individuals deeply rooted within their communities and will champion every region across Scotland.
Find out more about the Regional Food Tourism Ambassadors tasked with leading and inspiring food tourism growth here.
To find out more about the ambassador programme, contact Fiona Richmond, Head of Regional Food, at firstname.lastname@example.org
Whether you’re part of a regional food group or a business looking to grow, our best practice guides and other info can put you on the inside track for success.