Industry Strategy
The Food & Drink industry launched its ambitious strategy for growth at the end of 2009. The strategy aims to generate an additional £2.5 bn turnover by 2017 through exploiting the growth markets of premium, health and provenance. It also has targets for Gross Value Add (GVA), R&D spend, productivity and exports.
More about industry strategy
Building a positive reputation for growth, and telling the world
about our produce and brands.
Sharing best practice across the entire supply chain, with a
range of collaborative projects.
Linking Scotland's commercial needs and academic research
through innovation.
Developing leadership and management development programmes with
training and educational bodies.
Working towards balancing social, environmental and economic
needs through sustainable development.